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Free delivery over RM120 · Packed every Friday

Kerepek Pisang Madu: Long horn-plantain chips, glazed in forest honey. Thin, glassy, and impossible to stop eating.
Pekena · small batch

Kerepek Pisang Madu

120 g bag

Batch
#14
Made on
Tue 6 Oct
Made by
Kebun Pisang Sik
In
Sik, Kedah
The label on every Kerepek Pisang Madu: batch number, the day it was made, maker and town.
Kebun Pisang Sik · Sik, Kedah

Kerepek Pisang Madu

4.8176 reviews

RM9.90 120 g bag

Long horn-plantain chips, glazed in forest honey. Thin, glassy, and impossible to stop eating.

Packed this Friday, arrives in 1 to 2 working days.

RM8 to West Malaysia, RM15 to Sabah and Sarawak. Free over RM120.

  • Pisang tanduk from one Kedah farm
  • Glazed with kelulut honey
  • No artificial flavour
How Malaysians eat it
  1. 01Movie night
  2. 02Crumbled over ice cream
  3. 03Lunch box snack
What is inside

Pisang tanduk, palm oil, honey, sugar, salt.

Where your RM9.90 goes
Kebun Pisang Sik
RM6.40
Packing
RM0.80
Delivery help
RM0.60
Pekena
RM2.10

Kebun Pisang Sik sets their own price. They are paid within 7 days of the Friday packing.

CR

Made by Cikgu Razak · since 2017

“Thin enough to see light through. Thick enough not to break in the post.”

A retired teacher with four acres of pisang tanduk, the long horn plantain. He slices them lengthwise, fries them in small batches and glazes them in forest honey.

Meet the maker

176 reviews

4.8

  • “Second order of the Kerepek Pisang Madu. Packed so well, every item wrapped one by one. The card about Kebun Pisang Sik is now on my fridge.”

    NHNurul H. · Kuantan
    Verified order · 1 week ago

  • “Great taste, real kampung quality. Took 3 days to arrive, which is fine for something made by hand.”

    DLDaniel L. · Petaling Jaya
    Verified order · 3 weeks ago

Write a review

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Kerepek Pisang Madu

RM9.90

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Free delivery over RM120.

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